It’s all in the title. Suggest something that’s not very complicated and time consuming. Mouth-watering photos are also welcome.
Did you know?
In Morocco fruits are the most common dessert. We do not serve sweets after a meal, these are better to accompany tea.
have you ever tried tiramisu(oops…translation…
) with yogurt instead of cream??
And what’s that?!
Sigh I would love to go to Italy for the sake of the pizza.
it’s this kind of sweet(made w ladyfingers…)
btw how’s pizza in morocco??:mdr: they make pizza there??:blink:
Can you post a recipe for it? What did you mean by ladyfingers?
And yes sure, we make them at home or buy them from pizzerias. We also have pizza hut. You gotta see how Morocco is 
.
ladyfingers…se sont des biscuits à la cuillere comme pour faire les charlottes, type boudoires.
Tiens j’ai trouvé cette recette sur le net:
Préparation : 15 mn
Ingrédients (pour 8 personnes) :
[i]- 3 gros oeufs
- 100 g de sucre roux
- 1 sachet de sucre vanillé
- 250 g de mascarpone
- 24 biscuits à la cuillère
- 1/2 litre de café noir non sucré
- 30 g de poudre de cacao amer[/i]
Préparation :
Séparer les blancs des jaunes. Mélanger les jaunes + sucre + sucre vanillé. Rajouter le mascarpone au fouet.
Monter les blancs en neige et les incorporer délicatement à la spatule au mélange précédent.
Préparer du café noir.
Mouiller les biscuits dans le café.
Tapisser le fond du moule avec les biscuits. Recouvrir d’une couche de crème, oeuf, sucre, mascarpone. Alterner biscuits et crème. Terminer par une couche de crème. Saupoudrer de cacao.
Mettre au réfrigérateur 4 heures minimum.
sources: marmiton.org
En général, le tiramisu contient de l’alcool ajouté au café pour le gôut mais on peut très bien s’en passer!
Le mascarpone est un fromage italien.
un lien vers les commentaires des internautes qui ont essayé la recette. ça peut toujours aider pour cerner la recette pour ceux qui ne l’ont jamais testée.
http://www.marmiton.org/recettes/recette_plusdavis.cfm?num_recette=12023
:hap:
i never made tiramisu at all but my sister did it, i mean the classical recept with cream.:hap:
tiramisu is yummmmyyyy!!!
Moroccan pizza is delicious indeed
Make a cake in 5 minutes straight -
You can add ice cream on top and you are good to go !!!
ROFL
I was going to post that. Incredible :lol:. I loved the idea.
waw! it is the fastest dessert i have seen! :mdr:
:okay:
I can’t beleive it ! I will try.
And show us how it goes. Take photos please :D. Prove or refute this super fast cake.
Ca y est, il est dans le micro-ondes… Inch’Allah !
And show us how it goes. Take photos please :D. Prove or refute this super fast cake.[/quote]
I will show you, whatever happens !
Wow! How fast!
[quote=mun911]Make a cake in 5 minutes straight -
http://i38.tinypic.com/2ms4l78.jpg
http://i36.tinypic.com/20kx18h.jpg
You can add ice cream on top and you are good to go !!! :p[/quote]
mun911, what are the quantities of flour, sugar… please? I want to try it too!
Kounouz, as we say in Darija: 3înek mîzânek!
I did “3înî mîzânî” and here is the result … Il looks (and tastes) as a tyre !
Too much flour, not enough flour… I don’t know…
But it took less time to cook the cake than to put the pics in the forum !