I would like to know the recipe for msemmen, a simple one, if there is.
You know, here in Singapore and also in neighbouring malaysia, there is a food item also which looks like msemmen. In singapore it’s called “Roti Prata” while in Malaysia, it’s called “Roti Canai”.
There are many variations to this, and people are getting adventurous and even putting fruits in it. e.g. sliced bananas
Here’s a picture of a roti prata
And here’s a picture of the chef flipping the prata