# ingredients

**URL:** <https://forum.speakmoroccan.com/t/ingredients/87>\
**Category:** Cuisine\
**Created:** [April 29, 2007, 3:59pm UTC](https://forum.speakmoroccan.com/t/ingredients/87 "2007-04-29T15:59:06Z")\
**Posts on this page:** 3\
**Page:** 1

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**Author:** ![daarijalearner](https://forum.speakmoroccan.com/letter_avatar_proxy/v4/letter/d/0ea827/32.png) [@daarijalearner](https://forum.speakmoroccan.com/u/daarijalearner)\
**Post date:** [April 29, 2007, 3:59pm UTC](https://forum.speakmoroccan.com/t/ingredients/87/1 "2007-04-29T15:59:06Z")

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ahlan!

Can someone tell me if they sell in Morocco brown sugar (cassonade) and baking soda (sodium bicarbonate)? I know there is baking powder (alsace brand). Thanks. Oh, and I love that recipes for baghrir and za3louk have made their way. How about meloui and harira? Can someone give me easy recipes for these? Thanks.

Angie

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**Author:** ![Admin1](https://forum.speakmoroccan.com/letter_avatar_proxy/v4/letter/a/bbce88/32.png) [@Admin1](https://forum.speakmoroccan.com/u/Admin1)\
**Post date:** [April 29, 2007, 7:45pm UTC](https://forum.speakmoroccan.com/t/ingredients/87/2 "2007-04-29T19:45:17Z")

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_Harira Recipe move to [here](http://www.speakmoroccan.com/forum/viewtopic.php?pid=350#p350)_

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**Author:** ![SM1](https://forum.speakmoroccan.com/letter_avatar_proxy/v4/letter/s/9de0a6/32.png) [@SM1](https://forum.speakmoroccan.com/u/SM1)\
**Post date:** [April 29, 2007, 8:03pm UTC](https://forum.speakmoroccan.com/t/ingredients/87/3 "2007-04-29T20:03:13Z")

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Hello Angie :).  
Sodium bicarbonate is available in drugstores. As for brown sugar, I think that you can find it easily here, although it’s not really used in the Moroccan cuisine. I don’t even know how it’s called in Arabic.  
As you can see, ummanderrahim posted a Harira recipe already. For Meloui, it’s mainly about the way it’s done: which I can do _proud_ :8. I’ll post inshallah a recipe if someone else isn’t faster :).

Have you ever tried za3lôk?
